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News of exhibition

Interview with Extraordinary and Plenipotentiary Ambassador of Argentina in Ukraine Mrs. Lila Roldan Vazquez de Moine

Tuesday, 13 November 2012 16:00

Extraordinary and Plenipotentiary Ambassador of Argentina in Ukraine Mrs.

 

Workshop Cuisines of the World - French Cuisine

Tuesday, 13 November 2012 16:00

Ervé Bourdon - chief cook at his own restaurant Chez RV presented French cuisine at the International expoforum of Restaurant, Hotel Business and Cleaning FoReCH 2012.

   

Workshop Cuisines of the World - Italian Cuisine

Tuesday, 13 November 2012 15:58

Ivan Kotsur - chief cook of the Italian restaurant Sorrento presented Italian cuisine.

 

Мастер-класс «Кухни народов мира» - украинская кухня

Tuesday, 13 November 2012 15:58

Вячеслав Грибов - шеф-повар ресторана гостиницы «Днепр» (г. Киев, Украина), представил украинскую кухню

   

Мастер-класс «Кухни народов мира» - мексиканская кухня

Tuesday, 13 November 2012 15:58

Франк Сария-Сария - член Национальной Гильдии шеф-поваров России, представил мексиканскую кухню

 

Компания MERX на международном форуме ресторанно-отельного бизнеса и клининга FoReCH 2012

Tuesday, 13 November 2012 15:58

Интервью с  Яблуновской Светланой – управляющей департамента сбыта компании MERX

   

Компания НОВЫЙ ПРОЕКТ на международном форуме ресторанно-отельного бизнеса и клининга FoReCH 2012

Tuesday, 13 November 2012 15:58

Интервью с Еленой Коваленко – руководителем отдела комплексных продаж компании Новый проект

 

The main forum of the hospitality industry FoReCH 2012 is open!

Wednesday, 07 November 2012 13:50

Today at the exhibition center KyivExpoPlaza (2-B, Saliutna Str.) expoforum of the restaurant, hotel business and cleaning FoReCH 2012 opened.

   

Aram Mnatsakanov. Typical Problems of Restaurateurs and Ways of their Solution

Tuesday, 30 October 2012 17:30

On the 8th of November one of the most famous restaurateurs of Sankt-Petersburg – Aram Mnatsakanov will hold a workshop within business program of the International Expoforum of Restaurant, Hotel Business and Cleaning.

 

Workshop from the Chief Cook of the International Level

Monday, 29 October 2012 16:55

On November 8, 2012 at 13:00 at the exhibition stand of the company Eurostandart one of the 250 best cooks of the world – Héctor Jiménez Bravo will hold his workshop.